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Lobster Tail Dinner for Two Easy Romantic Meal Ideas

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This easy lobster tail dinner for two features juicy, tender lobster tails brushed with garlic-herb butter and broiled to perfection. It’s a quick, elegant meal perfect for romantic evenings, special occasions, or whenever you want to impress with minimal effort.

Ingredients

Scale
  • 2 lobster tails (5–6 oz each), fresh or thawed if frozen
  • 4 tbsp unsalted butter (melted)
  • 2–3 cloves fresh garlic, minced
  • 1 tbsp freshly squeezed lemon juice
  • 1 tbsp fresh parsley, chopped
  • 1/2 tsp paprika (smoked or sweet)
  • 1/4 tsp salt
  • 1/4 tsp freshly ground black pepper
  • Optional: pinch of cayenne or red pepper flakes
  • Optional: dash of Old Bay seasoning
  • Optional: extra lemon slices for garnish

Instructions

  1. If using frozen lobster tails, thaw overnight in the fridge or in a sealed bag submerged in cold water for 30 minutes. Pat dry with paper towels.
  2. In a small mixing bowl, combine melted butter, minced garlic, lemon juice, chopped parsley, paprika, salt, and black pepper. Stir until well mixed.
  3. Using kitchen shears, cut down the middle of each lobster shell (top side) lengthwise, stopping just before the tail fin. Gently pry the shell open and lift the meat, resting it on top of the shell.
  4. Place butterflied lobster tails on a foil-lined baking sheet. Tuck a small piece of foil under the shell to keep the tails upright if needed.
  5. Generously brush the lobster meat with the prepared butter mixture, reserving a little for basting halfway through cooking. Sprinkle extra paprika if desired.
  6. Preheat your oven broiler to high (about 500°F). Position the baking sheet on the middle rack, 6-8 inches from the heat source.
  7. Broil for 8-10 minutes, basting with reserved butter at the 5-minute mark, until the lobster meat is opaque, firm, and lightly browned. Watch closely to avoid overcooking.
  8. Check for doneness: the meat should be white and firm, with an internal temperature of 140°F. If needed, broil 1-2 minutes longer.
  9. Remove from oven and let rest for 2 minutes. Squeeze fresh lemon over the top and garnish with extra parsley and lemon slices if desired.
  10. Serve immediately with your favorite sides.

Notes

For best results, use fresh herbs and high-quality butter. Watch the lobster closely under the broiler to prevent overcooking. You can substitute vegan butter for a dairy-free version or grill the lobster tails for a smoky flavor. Serve with simple sides like asparagus or mashed potatoes for a complete meal.

Nutrition

Keywords: lobster tail, romantic dinner, seafood, broiled lobster, garlic butter, easy recipe, gluten-free, date night, special occasion

Find it online: https://avabake.com/lobster-tail-dinner-for-two-easy-romantic-meal-ideas/