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Honey Garlic Butter Roasted Sweet Potatoes Recipe

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A magical combination of honey, garlic, and butter transforms sweet potatoes into a flavorful, irresistible dish perfect for any occasion.

Ingredients

Scale
  • 2 lbs sweet potatoes, peeled and cut into 1-inch cubes
  • 2 tablespoons honey
  • 3 tablespoons unsalted butter, melted
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • Fresh parsley, chopped (optional)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Peel and cube the sweet potatoes into 1-inch pieces. Place them in a large bowl.
  3. In a small bowl, combine melted butter, honey, minced garlic, olive oil, salt, and pepper. Whisk until smooth.
  4. Pour the glaze over the cubed sweet potatoes. Use a spatula to toss until everything is evenly coated.
  5. Spread the potatoes in a single layer on a baking sheet. Avoid overcrowding to ensure crispiness.
  6. Bake for 25-30 minutes, tossing halfway through. The potatoes should be golden brown and fork-tender.
  7. Sprinkle with fresh parsley before serving for a burst of color and flavor.

Notes

[‘Spread sweet potatoes in a single layer to ensure even roasting and crispy edges.’, ‘Use fresh garlic for better flavor.’, ‘Monitor the glaze during roasting to prevent burning.’, ‘Customize sweetness by adjusting the amount of honey or adding more garlic.’, ‘Prepare the glaze and cube the sweet potatoes a day in advance to save time.’]

Nutrition

Keywords: Honey Garlic Butter Roasted Sweet Potatoes, roasted sweet potatoes, sweet potato recipe, holiday side dish, easy side dish

Find it online: https://avabake.com/honey-garlic-butter-roasted-sweet-potatoes-recipe/