Bright, whimsical, and easy-to-make marshmallow pops coated in white chocolate and rainbow sprinkles, perfect for kids’ parties and festive occasions.
Thin the candy melts with a teaspoon of oil for easier dipping and a glossy finish. Work quickly when applying sprinkles as the coating sets fast. Store marshmallow pops in an airtight container at room temperature for up to 2 days or refrigerated for up to a week. Bring to room temperature before serving for best texture.
Keywords: marshmallow pops, kids party treats, rainbow sprinkles, candy melts, easy dessert, Dr. Seuss treats, homemade marshmallow pops