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Flavorful Easter Side Salmon with Brown Butter Glaze

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A quick and easy salmon recipe featuring a rich brown butter glaze with lemon and herbs, perfect for Easter or any special occasion.

Ingredients

Scale
  • 1.5 – 2 pounds fresh skin-on side salmon
  • 6 tablespoons unsalted butter
  • 2 tablespoons fresh lemon juice
  • 2 cloves garlic, minced
  • 1 tablespoon fresh thyme (optional)
  • Salt to taste (preferably coarse sea salt)
  • Freshly ground black pepper to taste
  • 1 teaspoon honey or maple syrup (optional)

Instructions

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
  2. Pat the salmon dry with paper towels. Season generously with salt and freshly ground black pepper on both sides.
  3. In a small saucepan, melt 6 tablespoons of unsalted butter over medium heat. Cook until it foams and turns golden with brown flecks and a nutty aroma (about 4-6 minutes). Be careful not to burn it.
  4. Add minced garlic and fresh thyme to the browned butter. Stir and cook for about 30 seconds until fragrant, then remove from heat.
  5. Stir in 2 tablespoons of fresh lemon juice and, if using, 1 teaspoon of honey or maple syrup. Mix well and set aside.
  6. Place the salmon skin-side down on the baking sheet. Brush or spoon about half of the brown butter glaze evenly over the top of the fish.
  7. Roast the salmon in the preheated oven for 12-15 minutes, depending on thickness (about 1 inch thick), until it flakes easily but remains slightly translucent in the center.
  8. During the last 3 minutes of cooking, brush the salmon with the remaining glaze.
  9. Remove from oven and let rest for 2-3 minutes before serving. Sprinkle with extra flaky sea salt if desired.

Notes

Pat salmon dry before seasoning to ensure crispy skin. Watch the butter closely when browning to avoid burning. Use a thermometer to check for medium doneness at 125°F (52°C). Brushing glaze twice enhances flavor. For dairy-free, substitute butter with a plant-based alternative that browns well.

Nutrition

Keywords: salmon, brown butter glaze, Easter recipe, quick salmon, easy seafood, healthy dinner, holiday side dish

Find it online: https://avabake.com/flavorful-easter-side-salmon-with-brown-butter-glaze-easy-recipe-guide/