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Delicious Meat Lovers Pizza Tortellini Recipe Perfect for Dinner

meat lovers pizza tortellini - featured image

This hearty and indulgent recipe combines cheesy tortellini, marinara sauce, and savory meats for a comforting, pizza-inspired dish that’s perfect for busy weeknights or lazy weekend dinners.

Ingredients

Scale
  • 1 package cheese tortellini (fresh or frozen, cooked according to package instructions)
  • 2 cups marinara sauce
  • 1 pound ground Italian sausage
  • 1 cup pepperoni slices
  • 1 cup diced ham
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 2 tablespoons olive oil
  • Optional: Fresh basil or red pepper flakes for garnish

Instructions

  1. Cook the tortellini according to package instructions. Drain and set aside.
  2. Heat olive oil in a large skillet over medium heat. Add the ground Italian sausage and cook until browned, breaking it up with a wooden spoon as it cooks (about 5-7 minutes).
  3. Reduce the heat to low and stir in the marinara sauce, garlic powder, and Italian seasoning. Let the sauce simmer for 5 minutes, stirring occasionally.
  4. Add the cooked tortellini to the skillet, gently stirring to coat the pasta evenly in the sauce.
  5. Stir in the pepperoni slices, diced ham, mozzarella cheese, and Parmesan cheese. Cook for 2-3 minutes until the cheese begins to melt.
  6. If desired, transfer the mixture to an oven-safe dish and broil on high for 2-3 minutes until the top is bubbly and golden brown.
  7. Remove from heat and garnish with fresh basil or red pepper flakes before serving.

Notes

For a crispy cheese crust, broil the dish for 2-3 minutes. Customize the recipe by swapping meats or adding vegetables like bell peppers and onions. Use high-quality marinara sauce for the best flavor.

Nutrition

Keywords: pizza tortellini, meat lovers pasta, comfort food, easy dinner recipe, family meal, Italian-inspired dish