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Crispy Bacon-Wrapped Stuffed Jalapeño Poppers

bacon-wrapped stuffed jalapeño poppers - featured image

These crispy bacon-wrapped stuffed jalapeño poppers are a bold, creamy, and smoky appetizer perfect for grilling. They combine spicy jalapeños, creamy cheese filling, and crispy bacon for an addictive bite.

Ingredients

Scale
  • 12 medium fresh jalapeños, washed and halved lengthwise
  • 8 ounces cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 12 strips thin-cut bacon
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika (optional)
  • Salt and black pepper to taste
  • Fresh cilantro or parsley, finely chopped for garnish (optional)

Instructions

  1. Wearing gloves, slice each jalapeño in half lengthwise and scoop out seeds and membranes. Set aside on paper towels to remove excess moisture.
  2. In a mixing bowl, combine softened cream cheese, shredded cheddar, garlic powder, onion powder, smoked paprika, salt, and black pepper. Mix until smooth.
  3. Spoon the cheese mixture into each jalapeño half, filling fully but not overflowing.
  4. Wrap one strip of bacon tightly around each stuffed jalapeño half and secure with a toothpick.
  5. Preheat grill to medium heat (about 350°F). If using charcoal, wait until coals are covered with white ash. Lightly oil grill grates.
  6. Place bacon-wrapped jalapeños on the grill over indirect heat. Turn every 5 minutes using tongs to ensure even cooking and crispiness. Grill for 15-20 minutes until bacon is golden and cheese is bubbling.
  7. Remove from grill and let rest for 5 minutes. Garnish with chopped cilantro or parsley if desired.

Notes

Use thin-cut bacon for easier wrapping and crispier results. Keep a spray bottle of water nearby to manage flare-ups. Remove seeds from jalapeños for milder heat. For dairy-free, substitute cream cheese and cheddar with plant-based alternatives. Bacon fat can cause flare-ups; cook on indirect heat and turn frequently.

Nutrition

Keywords: jalapeño poppers, bacon wrapped, grilled appetizers, spicy snacks, party food, easy appetizers, cheese stuffed jalapeños