A quick and easy one-skillet meal featuring creamy sauce, spicy Tuscan sausage, and pillowy gnocchi. Perfect for busy weeknights and minimal cleanup.
If the sauce is too thick, add a splash more broth or cream. If too thin, simmer uncovered to reduce. For gluten-free, use gluten-free or cauliflower gnocchi. For dairy-free, substitute heavy cream with coconut or cashew cream and Parmesan with nutritional yeast or dairy-free cheese.
Keywords: Tuscan sausage, gnocchi, creamy sauce, one skillet, easy dinner, quick meal, Italian sausage, comfort food